Seafood restaurant in Agadir
Coup de Foudre serves fish facing the ocean on the Agadir seafront. Whole fish grilled or salt-crusted, sole, sea bream, prawns, bouillabaisse and flambéed lobster, at the prices on our menu. Open every day, 11:00–02:00.
At a glance
- Address
- Front de Mer, Secteur Balnéaire, Agadir 80000, Morocco
- Hours
- Every day, 11:00–02:00
- Telephone
- +212 6 62 57 57 11
- [email protected]
- Booking
- Book online
- Cuisine
- Fish and seafood, French, Italian and international
- Mains
- 170–600 MAD
Fish and seafood on the menu
The whole fish, about 500 g, comes grilled or in a salt crust. There is also sole, sea bream with saffron cream, grilled prawns, bouillabaisse and flambéed lobster. Names and prices are those of our online menu.
- "Not Like in Marseille" Bouillabaisse Soup140 MAD
- Whole Fish (+/- 500g), Grilled or Salt-Crusted270 MAD
- Grilled or Meunière Sole, Like at Grandma’s but Better280 MAD
- Sea Bream Fillet with Saffron Cream and Trout Roe260 MAD
- Grilled Prawns250 MAD
- The Flambéed Lobster (+/- 700g)600 MAD
Facing the ocean
The room and the rooftop face the ocean. At lunch, people come for the view. At night, dinner goes on with the show.
Questions
Where can I eat fish and seafood in Agadir?
At Coup de Foudre, on the seafront: whole fish grilled or salt-crusted, sole, sea bream with saffron, grilled prawns, bouillabaisse and flambéed lobster. Open every day, 11:00–02:00.
How much is a fish dish at Coup de Foudre?
Mains on the published menu cost 170–600 MAD. Every price is on our online menu.
Can I eat seafood at lunch?
Yes. Coup de Foudre is open every day, 11:00–02:00.
How do I book?
Use the Book button or call +212 6 62 57 57 11. We confirm every request ourselves.